Product Name
Vegetarian fish substitute, salted and sliced
Product Description
Vegetarian fish substitute made from soy protein with a salty taste. Ideal for Asian dishes such as fried noodles or rice dishes.
Ingredients
Soy protein (SOY), vegetable oil, salt, spices
Allergens
Contains SOY
Net Quantity
500 g
Origin
Thailand
Nutritional values per 100 g
Energy: 1500 kJ / 360 kcal
Fat: 15 g
of which saturated fatty acids: 5 g
Carbohydrates: 18 g
of which sugar: 2 g
Protein: 32 g
Salt: 3.5 g
Storage
Store frozen at -18 °C. Do not refreeze after thawing.
Importer in the EU
Contact: contact@prapaipat.com
Minimum shelf life
See packaging
Batch number
See packaging
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As slight changes to product composition may occur over time, we recommend always checking the information on the respective product packaging before use or consumption.
For further information, please contact our customer service at:
contact@prapaipat.com