Product Name
Sponge Cake (Castella)
Product Description
Soft Japanese Castella sponge cake with a fine texture and a lightly sweet taste. Ideal as a dessert or snack with tea or coffee.
Ingredients
EGGS, WHEAT flour (GLUTEN), Sugar, Rapeseed oil, Trehalose, WHOLE MILK powder (MILK), Corn starch, Salt, Baking powder (E420, E422, E450, E500, E412), Stabilizers (E1442, E575, E473, E476, E477), Antioxidants (E296, E282, E202, E341, E336), Emulsifier (E471), Flavoring
Allergens
Contains EGGS, GLUTEN and MILK
Net Quantity
120 g
Origin
Taiwan
Nutritional values per 100 g
Energy: 1694 kJ / 405 kcal
Fat: 16 g
of which saturated fatty acids: 0 g
Carbohydrates: 45.6 g
of which sugar: 12 g
Protein: 6.8 g
Salt: 0.98 g
Storage
Store in a cool and dry place
Importer in the EU
Contact: contact@prapaipat.com
Best before
See packaging
Lot number
See packaging
-
At Prapaipat, our goal is to always provide you with accurate and up-to-date information about the products offered on our website.
As product compositions may change slightly over time, we recommend that you always check the information on the respective product packaging before use or consumption.
For further information, please contact our customer service at:
contact@prapaipat.com
