Description:
Sukiyaki is a traditional Japanese dish made with beef, tofu, shirataki noodles, napa cabbage, and mushrooms. You can add sukiyaki sauce directly to the dish during cooking or use it as a dipping sauce. The sauce is slightly spicy.
Application:
coming soon / now available on request at contact@prapaipat.com
Average nutritional values per 100g/ml:
Energy 950kJ / 227kcal, Fat 8.2g (of which saturated fatty acids 1.4g), Carbohydrates 36g (of which sugar 35g), Protein 3.4g, Salt 6.5g
Ingredients (allergens in BOLD):
Red chili 33%, water, sugar, spirit vinegar, garlic, soybeans, sesame, sesame oil, salt, modified tapioca starch, wheat flour, flavor enhancer E621
Origin:
Thailand
Halal:
yes
