Description:
Rice noodles are perfect for preparing Asian noodle dishes. They are excellent for both pan-fried noodle dishes and soups.
WAI WAI's highly esteemed rice noodles are characterized by their delicate texture and quick preparation. A simple soaking in hot water for a few minutes is sufficient before adding them to soups or stir-fries. They are also excellent for deep-frying.
Unlike glass noodles, rice noodles do not remain transparent when cooked.
WAI WAI's rice noodles are gluten-free, making them a healthy alternative.
Application:
coming soon / now available upon request at contact@prapaipat.com
Average nutritional values per 100g/ml:
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Ingredients (allergens in BOLD):
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Origin:
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Halal:
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