Otafuku Rice Vinegar – 500 ml
Product Name
Rice Vinegar
Product Description
Traditional Japanese rice vinegar made from fermented rice. Ideal for sushi, salad dressings and various Asian dishes.
Ingredients
Rice vinegar (from fermented rice), water
Allergens
No allergens requiring declaration
Net Quantity
500 ml
Origin
Japan
Nutritional Values per 100 ml
Energy: 80 kJ / 19 kcal
Fat: 0 g
of which saturated fatty acids: 0 g
Carbohydrates: 4 g
of which sugars: 0 g
Protein: 0 g
Salt: 0 g
Storage
Store in a cool, dry place. Close tightly after opening.
Importer in the EU
Contact: contact@prapaipat.com
Best Before End
See packaging
Lot Number
See packaging
