Ocean's Kitchen Takoyaki 500 g (20 pieces à 25 g)

Japanese Octopus Dumplings – Frozen

Takoyaki are among Japan's most popular street food specialties. These golden-brown dough balls are made according to a traditional recipe and filled with tender octopus pieces, cabbage, and spring onions. They impress with their soft interior and savory umami flavor.

Ocean's Kitchen's frozen Takoyaki are quick and easy to prepare and are ideal as a snack, appetizer, or as part of a Japanese meal.

Product Features

• Original Japanese Takoyaki

• Filled with octopus pieces

• Contains cabbage and spring onions

• Quick and easy to prepare

• Ideal as a snack, appetizer, or side dish

• Frozen product

Serving Suggestions

Traditionally, Takoyaki are served with Takoyaki sauce, Japanese mayonnaise, bonito flakes, and Aonori (green seaweed flakes).

Suitable as:

• Snack

• Appetizer

• Finger food for parties

• Part of a Japanese bento box

• Side dish for Japanese meals

Ingredients

Water, WHEAT FLOUR, octopus, cabbage, spring onions, EGG, bonito powder (fish), soybean oil, soy sauce (SOYBEANS, WHEAT), flavor enhancer: monosodium glutamate (E621), raising agent, sugar, salt.

Average Nutritional Values per 100 g

Nutrient	Per 100 g
Energy	104 kcal
Fat	1.51 g
of which saturated fatty acids	0.28 g
Carbohydrates	17.1 g
of which sugar	2.72 g
Protein	4.6 g
Salt	0.48 g

Storage

Store frozen at -18 °C or colder. Do not refreeze after thawing.