Description:
The Kiew Sawoey Mango is a Thai specialty with dark green skin and firm, sweet, nutty flesh. It is excellent for direct consumption or as an ingredient in exotic dishes.
Application:
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Raw consumption: Peel the mango and slice the flesh.
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Salads: Popular in Thailand in Som Tam Mamuang – a green mango salad with chili, lime, and fish sauce.
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Snacks: Cut into thin strips and serve with a mixture of sugar, salt, and dried chili.
Average nutritional values per 100g/ml:
Ingredients (Allergens BOLD):
Green Mango Sawoey (whole fruit)
Origin:
Thailand
Halal:
Yes