Description:
Fresh Rambutan from Thailand – exotic delight directly from the tropical paradise
Our freshly imported rambutan fruits come directly from the sun-drenched plantations of Thailand and impress with their juicy-sweet aroma with a slightly tart note. The bright red, hairy skin protects the delicate, aromatic flesh, which is reminiscent of lychee – only even more intense in flavor. Rambutan is rich in Vitamin C, iron, and antioxidants, offering a delicious, healthy refreshment. Ideal as a snack, in fruit salads, or as an exotic addition to desserts. Every bite is a piece of Thailand!
Application:
Fresh rambutan are ideally consumed raw. To do this, open the hairy skin with a small cut or by gently pressing, remove the pulp, and enjoy. The inner seed should not be eaten.
Rambutan are excellent as:
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exotic snack for in-between meals
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ingredient in fruit salads or smoothies
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decoration and fruity accompaniment to desserts
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highlight in Asian-inspired appetizers and cocktails
Tip: Chill well before consumption – rambutan tastes particularly refreshing this way.
Average nutritional values per 100g/ml:
Ingredients (allergens in BOLD):
Rambutan
Origin:
Thailand
Halal:
Yes
